Stone Statements | Frequently Asked Questions

Granite and Marble Frequently Asked Questions

Should I use marble or granite for my kitchen countertops?
	Although typical application of marble is for the bathroom vanity tops, jacuzzi tops and fireplaces, it is possible to use it in the kitchen. However, due to the fact that it is easy to scratch and is affected by acidic substances, such as vinegars, ketchups etc, we don't usually recommend it. Moreover the high-gloss of the marble countertop can be partially lost as many chemicals etch its surface. Granite in turn is considered the second hardest stone, its polish is not subject to etching by household acids, or scratching by knives and pots and pans under normal use. It is also not affected by typical kitchen heat such as hot pans.

What is the best way to clean marble and other stones?
	The old rule of thumb is never to use anything you wouldn't use on your hands. Never use powdered cleansers or abrasive pads to clean your stone. Even "soft scrub" type cleaners contain pumice, which is powdered volcanic stone, and might damage your stone countertops or floors. Never use any product which is acidic; this includes substances like ammonia or many common liquid cleaners such as Windex. You should always use sealers and cleaning products designed specifically for natural stone.